Our culinary philosophy is centered in our “Pole to Bowl” ethos which means that in sourcing our fish we aim to use the highest-quality and most sustainable raw fish we can find while still maintaining a reasonable price point. Our menu is 100% gluten free and we are vegan and vegetarian friendly. Sweettfin sent: Sweetfin is a healthful, chef-driven premium poke and bowl concept born on the westside of LA. Sweetfin sources sustainable proteins, has a menu that is 100% gluten-free and makes all of their sauces in-house. Sweetfin’s mission is to “Fuel Life Through Freshness” which reflects both their culinary approach and broader values around health, sustainability, and food quality

Please enjoy a $100 e-gift card to sweetfin.

Website: https://www.sweetfin.com/locations/studio-city?location=studio-city-studio-city-california